Our tribute to the First Lady of Southern Cooking! We start with our Almond Biscotti, add a little buttah and a little maple syrup for the crust foundation. We then make a pecan pie mixture and pour that on top of the crust and let it cool just a scooch. Next we build a slightly bourbon-infused (we use 'Colorado Straight Bourbon from Peach Street Distillers in Palisade, CO) cheesecake on top of that and bake. Once this comes out of the oven, we cool it just a scooch more and then add a Maple Glaze with just a tad more bourbon and top the whole creation off with toasted chopped pecans! Just a tad decadent, ya think?

Featured in Real Simple's Holiday Gift Guide, each order of single-serving delicious Decadence Gourmet's 'Cheesecakes in a Jar®' is shrink-wrapped and packed frozen in a cardboard holder, then packed in a thermal cooler with composite, reusable gel packs, and shipped via FedEx from our kitchen right to your door. Just thaw and eat!

(Not available for shipping from Virginia...)

Is this being ordered as a gift? Consider our 'Gift Box' option! We pack and shrink-wrap the six-pack in a custom-made wooden mini-crate, perfect for any gift-giving occasion.